Move over boring whiskey shots, Breckenridge Distillery has just dropped something so unique it practically screams après ski. Introducing Mountain Shot, a whiskey and malt-based creation infused with maitake mushrooms (no, not those kind of mushrooms!) and flavored with rich chocolate and cool mint. Intrigued? You’re definitely not alone.
This isn’t just another craft spirit, it’s an experience. Honestly, who wouldn’t want to toast with something that tastes like Rocky Mountain adventure in a glass (or a pouch)?
What is Mountain Shot?
At its core, Mountain Shot is a high-elevation experiment gone wonderfully right. It’s available in both whiskey-based (69 proof) and malt-based (30 proof) varieties, and both are blended with maitake mushrooms (a.k.a. Hen of the Woods). Before you make a face, hear me out. These mushrooms don’t taste like your grandma’s Thanksgiving casserole. Instead, they add a smooth, earthy mouthfeel that elevates the shot experience.
Available in 750ml bottles, 1-liter bottles, and resealable 100ml pouches, Mountain Shot was designed to go everywhere you do. Whether it is après ski bars at the base of Breckenridge or the summit, the Mountain Shot was born to travel.
The Flavor: Chocolate + Mint + Mushrooms (Seriously)
Yes, you read that right. Breckenridge Distillery is taking your tastebuds on a ride with a chocolate-meets-mint flavor profile, grounded by the subtle depth of maitake mushrooms. It’s rich. It’s refreshing. It is as if an Andes Candy and Whiskey had a love child and totally unlike anything else you’ve tossed back after last chair (or on it).
Think of it as the ultimate après ski whiskey shot—warming, invigorating, and just different enough to make you say, “Okay, I need another.”
Why Mountain Shot Is Perfect for Après Ski
If you’re someone who:
- Wakes up early for first tracks
- Stays out late chasing last call
- Lives for the magic of après ski
…then Mountain Shot was literally made for you. Breckenridge Distillery designed this elixir for mountain town locals, powder chasers, and après lovers who want more from their shot glass.
Portable pouches mean you can slip one in your jacket pocket for a mid-mountain toast, while bottles are perfect for après parties back at your ski condo.
A Toast to the Rockies
Founder and CEO Bryan Nolt says it best: “Our mission has always been to challenge conventions while honoring the craftsmanship of creating whiskey. With Mountain Shot, we’ve created something unique that celebrates the diversity of flavors and meets our consumers where they want to be drinking—at the bar, at the base of a mountain, or at their après.”
And really, isn’t that the heart of ski culture? Sharing something bold, fun, and memorable with friends after a day outside. You know, like the story of the 30 foot cliff you supposedly dropped or the yard sale you had getting off the lift. I know, it wasn’t your fault.
Where to Find Mountain Shot
Mountain Shot is available now in select U.S. markets, and you can learn more at drinkmountainshot.com. You’ll also want to follow the brand on Instagram @drinkmountainshot for all the latest releases and mountain-inspired shenanigans
Final Sip…or Shots on Breckenridge Distillery’s Mountain Shot
Whether you’re a whiskey purist, a curious après adventurer, or just someone who likes to say, “Of course, I drink whiskey with mushrooms in it,” Mountain Shot belongs in your lineup. Grab a bottle and a few pouches, rally your crew, and raise a toast to nature, friendship, and the free-spirited vibe of the Rockies.
About the Author
Rich Stoner is the founder of the après-ski lifestyle clothing and media brand, All About Après. He is also the co-host of the Après All Day Podcast. No stranger to the ski and après-ski scene, Rich has been a long time contributor for many publications on topics like skiing, travel, gear, beer and food. However, his passion is on the slopes and enjoying good times with good people. You can find him perfecting his craft carving turns and drinking beers in the Green Mountains of Vermont. @allaboutapres